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Pasta Fresca (Spanish)

In this workshop, you will learn from the most traditional to the most innovative Italian dishes. Pasta is such a versatile ingredient and there are so many amazing dishes you can make, in this course you will learn the basics, allowing your creativity to soar, making delicious dishes of such an iconic Mediterranean specialty.


3 hours (meal included)
12-14 people

This course will show you the basics of making pasta; pasta lunga, pasta ripiena, pasta colorata, lasagna… allowing you to create your own versions of this delicious dish!

You will be making these dishes:

  • Sobrasada Raviolis filled with cheese, honey and walnuts
  • Veggie Lasaña with vegetales, funghi porcini and mozzarella
  • Papardelle with pear and gorgonzola


At the end of the course there will be a meal accompanied by local wine.

Do you want to gift a course and do not know if the date will suit them? We incorporate new dates weekly, so you can give a Gift voucher redeemable for any of our courses. More information here


Do you want us to notify you when there are available dates?

Wednesday, 15 July 2020 - 18:00h.
  bcnKITCHEN - La Boquería


Last places

Wednesday, 29 July 2020 - 18:00h.
  bcnKITCHEN - La Boquería


Places available

Cursos de Cocina y Talleres de Cocina en Barcelona. Pasta Fresca (Spanish)

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