Freixa Tradició: Catalunya in the dish

The basis and the most traditional, this is what you will find in this excellent restaurant. If you want to go for a special dinner or lunch, but still want it to be traditional and learn the 100% catalan cuisine, this is the place to be in. Excellent service, nice place and tasty catalan traditional dishes in a restaurant full of traditional details. Best wines are served, and served in the perfect traditional way.

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Their Croquetes de rostit (roasted meat croquetas) would deserve to be in history books, along with their Bunyols de bacallà  (cod fritters) or their perfectly made canelons (catalan cannelloni). A taste of a catalan home in a very good restaurant. For smaller budgets, they offer an excellent menu composed by little dishes, called Travel through Catalunya. What not to miss from their travel?? Their Mar i Muntanya (Sea and Mountain, a really traditional dish composed by meat and seafood), their Caneló d’espinacs a la catalana amb xipirons (spinach and caramelised little cuttlefish cannelloni) and if you’re not picky, their Carpaccio de peus de porc i gambes (shrimp and pig’s feet carpaccio). Oh! Never miss, as a dessert, their Postre del pastor amb melmelada de taronja amarga (a homemade dessert with soft cheese mousse with bitter orange jam).

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http://www.freixatradicio.com/en/

Carrer Sant Elies, 22 (map)
Sant Gervasi (near Plaà§a Molina or Sant Gervasi FGC stops)
Tue – Sat  13.00-15.30    21.00-23.30

Fri, Sat 9.00-16.00 20.00 – 1.00

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